- Chocolate Egg containing white and yellow fondant filling
- Delicious and creamy taste
- Consists of a thick milk chocolate shell
- Loaded with sweet and heavenly crème
- A perfect Easter treat
Ingredients:Sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, whey powder(from MILK), cocoa mass, vegetable fats( palm shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract). MILK CHOCOLATE: MILK SOLIDS 14% MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER
Store in a cool dry place.