Description
Ateco 1376 Details
For the perfect final touch, ice your cakes with this Ateco 1376 14″ blade baking / icing spatula with wood handle. With a natural wood handle and a tapered stainless steel blade, this spatula allows for precise edging on frosted desserts. The straight design of this spatula is sturdy enough to frost cupcakes or smooth icing on layer cakes.
The spatula’s blade is made of a durable stainless steel that resists corrosion. Due to the blade’s thin, tapered design, it is perfect for sliding under and around layers of cake, smoothing and evenly distributing icing to large, flat surfaces, as well as spreading crepe batter. With this spatula in your commercial kitchen, you can create professional, appetizing desserts that are sure to catch your customers’ attention!
Overall Dimensions:
Blade Length: 14″
Blade Width: 2″
